Summary of Responsibilities:

 

• Setting up for events, including set up of tables, chairs,  and arranged furniture in rooms to customers specifications.

• Breakdowning of scheduled events by cleaning the room and returning equipment to its proper location.

• Maintaining cleanliness of all common areas of the facility, including banquet rooms, hallways, storage rooms, and service areas.

• Lawn and grounds maintenance.

 

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Physical Aspects of Position (include but are not limited to):

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• Constant standing and walking throughout shift

• Frequent lifting and carrying up to 25 lbs

• Occasional kneeling, pushing and pulling

• Occasional ascending or descending ladders, stairs and ramps