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Summary of Responsibilities:


  • Setting up for events, including set up of tables, chairs,  and arranged furniture in rooms to customers specifications.

  • Breakdowning of scheduled events by cleaning the room and returning equipment to its proper location.

  • Maintaining cleanliness of all common areas of the facility, including banquet rooms, hallways, storage rooms, and service areas.

  • Lawn and grounds maintenance.



Physical Aspects of Position (include but are not limited to):

  • Constant standing and walking throughout shift

  • Frequent lifting and carrying up to 25 lbs

  • Occasional kneeling, pushing and pulling

  • Occasional ascending or descending ladders, stairs and ramps

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